Ignis Scientia (![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
chef_chocobro) wrote2021-03-18 04:02 am
chef_chocobro) wrote2021-03-18 04:02 am
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Office Hours: Office #27; Thursday [03/18].
As far as Ignis could tell, Seivarden was still gone on her trip home, and, while he knew that could likely change by the end of the day or even the end of the weekend, it would seem, at the moment, that he could potentially have a nice, quiet few days on his hands, and it was a little surprising that he was actually sort of looking forward to it. Assuming, of course, the island didn't have different ideas, but after that mood business of the last weekend, it seemed logical that this weekend would be a pass.
He was sure he wasn't the first to think of it, which meant data like this probably was available somewhere, but it would be interesting to go back and map all of the various events and quirks of this place and try to spot out any patterns, if they existed, or if it really was all just to chance.
And, yes, that was exactly the sort of thing that Ignis felt would fit perfectly into what he would be considering a 'nice, quiet few days.'
For now, though, it was deeply appreciating the quality of his coffee today and considering just where to take his class in the next few lessons, whether to keep on the trend of focusing on specific ingredients or perhaps start venturing into other new and exciting territories...like sauces or soups!
[[ open office is open, of course! ]]
He was sure he wasn't the first to think of it, which meant data like this probably was available somewhere, but it would be interesting to go back and map all of the various events and quirks of this place and try to spot out any patterns, if they existed, or if it really was all just to chance.
And, yes, that was exactly the sort of thing that Ignis felt would fit perfectly into what he would be considering a 'nice, quiet few days.'
For now, though, it was deeply appreciating the quality of his coffee today and considering just where to take his class in the next few lessons, whether to keep on the trend of focusing on specific ingredients or perhaps start venturing into other new and exciting territories...like sauces or soups!
[[ open office is open, of course! ]]